Level: Moderately difficult Time involved: One to two hours Ingredients:
6 to 8 potatoes 1 small onion 2 eggs 1/3 cup flour or matzoh meal 1 teaspoon salt 1/2 teaspoon pepper Vegetable or peanut oil (approximately 1 cup)
Equipment:
Colander Paper towels Mixing bowl Food processor Spoon Large griddle or frying pan
